Please join us for a discussion on "Organic Farming, Genetics and the Future of Food"
with Prof. Pamela Ronald
Professor of Plant Pathology and Chair, Plant Genomics Program
University of California, Davis
Date: Tuesday, May 5, 2009
Time: 1:00-3:00 pm
Venue: Partnership Conference Room,
499 S. Capitol Street, S.W. Suite 500B
Washington, D.C. 20003
Limited Space: RSVP required by COB Friday, May 1, 2009 to email: partnership.events@gmail.com.
**Nearest Metro: Capitol South on the Blue & Orange Line
In a new book co-authored with her husband, Raoul Adamchak, an organic farmer for more than 20 years, Prof. Ronald argues that genetic engineering and organic farming can be complementary and an important means of assuring environmentally sustainable food production. In her presentation, Prof. Ronald will discuss what geneticists and organic farmers actually do, and help readers distinguish between fact and fiction in the debate about crop genetic engineering.
For more information about Tomorrow's Table: Organic Farming, Genetics and the Future of Food see: http://indica.ucdavis.edu/news/in-press-tomorrows-table.
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